Top 40 Healthy Salty Snacks

Sports nutrition
Weight loss
Recipes
Healthy eating
• Jul 09, 2025
chickpeas and hummus as a salty snack

Are you more of a sweet or savory type?

If you answered “savory,” you probably have a harder time finding nutritious snack ideas. Most suggestions online revolve around sweet options: fruits, cookies, yogurts, granola... But there are many healthy, savory snacks that easily fit into your eating habits, are simple to prepare, and very satisfying.

What is a snack?

A snack is a small meal eaten between main meals to avoid hunger and maintain energy. For a complete snack, it is recommended to include both a source of carbohydrates (quick energy) and protein (prolonged satiety). This combination supports better appetite control and sustained energy throughout the day.

Carbohydrate Sources

Protein Sources

  • Whole grain crackers
  • Raw vegetables
  • Rice cakes
  • Popcorn
  • Whole wheat pita or English muffin
  • Pita chips
  • Cheese (pieces, cottage, ricotta, quark...)
  • Seeds
  • Legumes (roasted, hummus...)
  • Nuts
  • Eggs
  • Smoked salmon
  • Chicken spread
  • Tuna
  • Tofu and smoked tofu

A Variety of Savory Combinations!

These snack recipe suggestions, approved by our team of registered dietitians, are designed to help you develop healthy eating habits without compromising taste or the joy of eating.

1. Homemade crackers and hummus

Homemade crackers are a great source of fiber and complex carbohydrates. Paired with protein-rich hummus, they make a satisfying snack that curbs cravings.

Pair with one of our flavored hummus recipes:

Roasted pepper hummus

2. Egg bites

Eggs are a quick and efficient source of complete protein. In bite or deviled form, they make for a convenient, nourishing, and versatile snack.

Egg cocotte with vegetables

3. Vegetarian cretons to spread

Vegetarian cretons are a great alternative to traditional versions higher in saturated fat. Rich in plant-based protein and fiber, they’re perfect on toast or crackers.

Try our TVP-based cretons for a flavorful and nutritious result.

Vegetarian cretons to spread

4. Guacamame: the perfect fusion

Guacamame, a mix of guacamole and edamame, blends protein, fiber, and healthy fats. Smooth texture and fresh flavor — perfect with veggies or rice cakes.

Make your own guacamame for a unique and tasty snack.

Guacamame

5. Hearty savory muffins

Great for lunch or on-the-go snacks, savory muffins are satisfying, protein-rich, and freezer-friendly.

Savory muffins with cranberries and goat cheese

6. Crispy legumes

Oven-roasted legumes make a crunchy and satisfying snack full of fiber and protein — a great chip alternative.

Oven-roasted edamame

7. Tomatoes and cheese: a winning combo

Combine cherry tomatoes, cheese, and fresh herbs for a quick, flavorful, and balanced snack — perfect for summer.

Bruschetta-style toast

8. Focaccia and tuna spread

Protein-rich focaccia with a tasty tuna spread makes a hearty snack — a refreshing twist on classic bites.

Focaccia and tuna spread

9. Veggies and protein dips

Served in small containers, these dips with raw veggies are perfect for lunchboxes, picnics, or home snacks. Mix flavors with herbs, lemon, or spices.

Healthy spinach dip

10. Savory takes on sweet classics

What if we revisited sweet staples in savory form? A great way to vary textures and flavors, and surprise your palate.

Veggie protein cookies

11. The ultimate chip alternative

To replace chips without sacrificing pleasure, opt for oven-roasted veggies or starchy snacks.

Homemade kale chips

12. Stuffed vegetables

Stuffed vegetables are a colorful, flavorful, and nutritious snack. Use mini bell peppers or mushrooms as low-carb bases and stuff them with cheese, legumes, or yogurt.

Stuffed mini peppers

13. Homemade seasoned nuts

Convenient, satisfying, and tasty, nut mixes are ideal to take anywhere. High in plant protein, healthy fats, and fiber — especially when spiced or sweet-savory.

Chili trail mix

Snack Smarter With Guidance From a Dietitian

Savory snacks can be just as varied, simple, and nutritious as sweet ones. The key is choosing ingredients rich in protein, fiber, and healthy fats to maintain balance. Don’t hesitate to prep snacks in advance so they're ready when you need them.

Need a hand improving your savory choices? Our dietitians are here to help. Book an appointment with a registered dietitian today and turn your snacks into a health asset!