Discover this delicious tofu-based lunch box, perfect for a balanced and protein-rich vegetarian meal on the go.
Preparation
5
min
Cooking
2
min
Servings
1
Nutrition Facts (per serving)
Calories
235
Fat
7
Carbohydrates
32
Fibre
8
Protein
14
Sodium
300
Ingredients
150 g (1 cup) chopped baby carrots
85 g (¾ cup) extra-firm tofu, cubed, cooked
40 g (¼ cup) edamame, cooked
30 mL (2 tablespoons) original hummus
1 medium apple, sliced
Preparation
Assemble ingredients in a snack box.
Notes
Can be stored for 5-7 days in the refrigerator
