Cucumber and Avocado Toast

Rôtie aux concombres et avocats

Discover this delicious recipe for cucumber and avocado toast, where avocado can easily be substituted with our homemade hummus for an equally flavorful variation.

Preparation 10 min
Cooking 3 min
Portion 1

Nutrition Facts (per serving)

Calories
135
Fat
6
Carbohydrates
17
Fibre
3
Protein
6
Sodium
270
FacebookFacebookFacebookFacebookShare

Ingredients

Avocado Spread

  • ½ avocado
  • Juice of half a lemon
  • 1 clove of garlic, minced
  • Salt and pepper, to taste

Cucumber Toast

  • 1 slice of bread
  • 15 ml (1 tablespoon) of avocado spread
  • 1 mini cucumbers, in ribbons
  • 2 mint leaves, chopped
  • 15 ml (1 tablespoon) crumbled feta cheese

Preparation

Avocado Spread

  1. Place all the ingredients in a bowl, mix and mash with a fork until smooth.

Toast

  1. Toast a slice of bread, then spread the ingredients in the given order on the toasted bread.

Notes

The avocado spread can be stored in an airtight container in the refrigerator for 2-3 days. The toasts are best enjoyed on the same day.

Créatrice culinaire