![Rôtie aux concombres et avocats](/sites/default/files/styles/vertical_300x400/public/recipes/Image%20D9%20Recettes%20%283%29.jpg?itok=qKUSXxMY)
Discover this delicious recipe for cucumber and avocado toast, where avocado can easily be substituted with our homemade hummus for an equally flavorful variation.
Preparation
10
min
Cooking
3
min
Portion
1
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Ingredients
Avocado Spread
- ½ avocado
- Juice of half a lemon
- 1 clove of garlic, minced
- Salt and pepper, to taste
Cucumber Toast
- 1 slice of bread
- 15 ml (1 tablespoon) of avocado spread
- 1 mini cucumbers, in ribbons
- 2 mint leaves, chopped
- 15 ml (1 tablespoon) crumbled feta cheese
Preparation
Avocado Spread
- Place all the ingredients in a bowl, mix and mash with a fork until smooth.
Toast
- Toast a slice of bread, then spread the ingredients in the given order on the toasted bread.
Notes
The avocado spread can be stored in an airtight container in the refrigerator for 2-3 days. The toasts are best enjoyed on the same day.