Avocado Dressing 

Print/PDF
Vinaigrette à l’avocat

Make a healthy, velvety avocado dressing to enhance your summer salads. The good fats in the avocado will make your salad more sustaining.

Preparation 2 min
Cooking 0 min
Portion 1

Nutrition Facts (per serving)

Calories
135
Fat
10
Carbohydrates
10
Fibre
4.6
Protein
1
Sodium
0

Ingredients

  • ½ mashed avocado 
  • 5 mL (1 tsp) finely chopped basil 
  • 5 mL (1 tsp) maple syrup 
  • 5 mL (1 tsp) white wine vinegar 
  • Salt and pepper, to taste

Preparation

  1. Mix all ingredients well until a homogeneous vinaigrette is obtained

Notes

 

Dominique Longpré
Registered Dietitian Nutritionist in St-Lambert