These air fryer asparagus are perfect as a side dish or to add a bit of green to accompany an Asian-inspired protein.
Ingredients
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17.5 ml (1.5 tbsp) sesame oil
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2 cloves of garlic, finely chopped
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10 ml (2 tsp) sesame seeds
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5 ml (1 tsp) low sodium soy sauce
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2.5 ml (½ tsp) ground pepper
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1 ml (¼ tsp) hot pepper flakes
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500 g (1 lb) fresh asparagus, washed, not dried, and cut into quarters
Preparation
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Preheat the air fryer to 375°F (190°C).
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In a large bowl, mix all the ingredients except the asparagus.
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Add the asparagus and mix with your hands to ensure they are well coated with the marinade.
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Place the asparagus in the air fryer basket and cook for 8 minutes, shaking the basket halfway through.
Notes
Can be stored for 4 days in the refrigerator in an airtight container. Not suitable for freezing.
