Explore the delightful world of flavors with our Smoked Salmon Salad recipe. Indulge in the rich taste of smoked salmon paired perfectly with fresh greens. A nutritious and scrumptious choice for a delightful meal.
- 125 ml (½ cup) quinoa
- 250 ml (1 cup) green beans, chopped into pieces
- 2 small lebanese cucumbers, cubed
- 65 ml (¼ cup) cilantro, chopped
- 125 g smoked salmon, sliced
- 15 ml (1 tbsp) vegetable oil
- 30 ml (2 tbsp) balsamic vinegar
- Pepper, as desired
- Cook quinoa according to package directions. Let cool.
- Combine and mix quinoa, green beans, cucumber, coriander, smoked salmon, oil, balsamic vinegar and pepper.