Discover our delightful recipe for Tomato, Goat Cheese, and Basil Tartine. Experience the perfect blend of ripe tomatoes, creamy goat cheese, and fragrant basil on a crispy bread slice. Easy to make and bursting with fresh flavors, this tartine is a must-try for any occasion!
- 1 slice of whole grain bread, toasted
- 1 tomato of choice
- 60 ml (¼ Cup) low fat goat cheese (12% M.F.)
- Salt and pepper, to taste (optional)
- Basil leaves, to taste
- Spread goat cheese and sliced tomatoes of choice (ex: cherry tomatoes, ancestral tomatoes etc) on toasted bread.
- Add salt and pepper to taste, top with basil. Enjoy!