Name: Mocha Milkshake
Prep time: 5 s
Total time: 5 min
Yield: 1
Cuisine: Vegetarian
Ingredients: 1 short espresso shot made with Barista's Cremone ground coffee 1 square (10g) of 75% dark chocolate 80 ml (⅓ cup) of 2% fat plain Greek yogurt 80 ml (⅓ cup) of unsweetened almond milk 15 ml (1 tbsp) of maple syrup 5 ml (1 tsp) of cocoa powder 4 ice cubes Note: For a higher protein version; you can add ½ scoop of protein powder.

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This mocha milkshake is perfect if you're looking for fall flavours but prefer cold beverages. With Barista's Cremone ground coffee with notes of dark chocolate, the taste of chocolate is present at every level in this recipe!

Preparation 5 min

Cooking 0 min

Portion 1

Nutrition Facts (per serving)

Calories

180

Fat

Carbohydrates

Fibre

Protein

Sodium

Ingredients

1 short espresso shot made with Barista's Cremone ground coffee
1 square (10g) of 75% dark chocolate
80 ml (⅓ cup) of 2% fat plain Greek yogurt
80 ml (⅓ cup) of unsweetened almond milk
15 ml (1 tbsp) of maple syrup
5 ml (1 tsp) of cocoa powder
4 ice cubes

Note: For a higher protein version, you can add ½ scoop of protein powder.

Preparation

In a small bowl, microwave the chocolate for 20 seconds to melt it. Add it to the espresso and mix well.
Blend all the ingredients in an electric blender until you achieve a smooth consistency.