Embark on a flavorful journey with these refreshing and healthy treats, boasting the natural sweetness and stunning hues of beets. Indulge in a unique frozen delight that will brighten up your summer.
Preparation
5
min
Cooking
0
min
Portion
10
Ingredients
- 1 - 398 ml (14 fl oz) can whole beets in water, drained
- 500 ml (2 cups) frozen raspberries
- Zest and juice of 2 limes
- 60 ml (¼ cup) maple syrup
- 1 apple, seeded (McIntosh, Spartan or Cortland)
Preparation
- Place all ingredients in the container of an electric blender and blend until smooth.
- Pour mixture into popsicle molds and freeze for at least 6 hours. Drizzle hot water under the molds to ease the unmolding.
Notes
Can be kept for 1 year in the freezer.
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